I studied economics and business administration (B.Sc.) and international management, marketing and entrepreneurship (M.Sc.). Currently developing an own company and looking for partners/team members. Also interested in further business opportunities, where I can get involved.
In my master thesis, I have already researched improvement opportunities for smart greenhouses in the Netherlands, which allowed me to define factors that have a positive impact on efficiency, costs or sustainability. At the moment I am working on a business model for a sustainable greenhouse, where a large part of the food (salads, herbs, tomatoes, mushrooms, strawberries, etc.) can be produced directly on site for a Farm2Fork restaurant.